Tortellini with Soybeans and Pesto

I used frozen cheese filled-tortellini. I also used Trader Joe's pesto rather than making it from our own basil. The weather's starting to get cold and the basil has stopped growing which makes the leaves tough and wrinkly. This meal was delicious and really quick and easy to make. I did forget to add pepper. I think the details like pepper add flavor interest to the dish. For the side dish I microwaved some fresh green beens and put some butter on them.